Ingredients
12 servings
- •1.25 cups ketchup
- •2 tablespoons prepared yellow mustard
- •2 tablespoons Worcestershire sauce
- •1.5 tablespoons apple cider vinegar
- •4 drops hot pepper sauce (e.g. Tabasco™)
- •0.5 teaspoon salt
- •0.5 teaspoon ground black pepper
Instructions
- Gather all ingredients.
- Mix together ketchup, mustard, Worcestershire sauce, vinegar, salt, pepper, and hot pepper sauce in a medium bowl.
- Transfer to a jar and refrigerate until needed.
Nutritional Facts
Per 12 servings
- Calories: 29
- Carbohydrate: 7g
- Fat: 0g
- Fiber: 0g
- Protein: 1g
- Sugar: 6g