Simple Sautéed Sesame Chicken

Name: Simple Sautéed Sesame Chicken
Total time: 25
Yield: 6
Ingredients: 4 (6 ounce) chicken breast halves; 1 teaspoon salt; 1 teaspoon ground black pepper; 2 tablespoons all-purpose flour; 1 teaspoon red pepper flakes; 1 teaspoon garlic powder; 0.5 teaspoon onion powder; 3 tablespoons low-sodium soy sauce; 2 tablespoons sesame oil; 2 teaspoons honey; 1 tablespoon olive oil

Recipe by Alyson Petruncio from allrecipes.com

Dinner 25 Mins.

Ingredients

6 servings

•

4 (6 ounce) chicken breast halves
•

1 teaspoon salt
•

1 teaspoon ground black pepper
•

2 tablespoons all-purpose flour
•

1 teaspoon red pepper flakes
•

1 teaspoon garlic powder

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0.5 teaspoon onion powder
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3 tablespoons low-sodium soy sauce
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2 tablespoons sesame oil
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2 teaspoons honey
•

1 tablespoon olive oil

Instructions

Gather all ingredients.
Cut chicken breasts into 1/4-inch thick slices; cut slices to 1 1/2 inches in length. Season with salt and pepper.
Combine flour, red pepper flakes, garlic powder, and onion powder in a large bowl. Add chicken and toss until well coated.
Add soy sauce, sesame oil, and honey; stir to coat.
Heat olive oil in a large skillet over medium-high heat. Add chicken and sauté until golden brown and the juices run clear, 10 to 15 minutes.