Ingredients
60
60 servings
- •3 cups fresh cranberries
- •1 cup chopped apples
- •1 orange peel, chopped
- •2 cups white sugar
- •1 cup water
- •⅓ cup orange liqueur
Instructions
- In a large saucepan, mix the cranberries, apples, orange peel, sugar and water. Bring to a boil. Boil 5 minutes, or until the berries are soft. Remove from heat and stir in the liqueur. Transfer to sterile jars and refrigerate until serving.
Nutritional Facts
Per 60 servings
- Calories: 35
- Carbohydrate: 8g
- Fiber: 0g
- Sugar: 8g
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