Ingredients
12
12 servings
- •¼ cup butter
- •¼ cup brown sugar
- •½ cup maple syrup
- •2 dashes ground cinnamon
- •3 bananas, sliced
Instructions
- Melt the butter in a skillet over medium heat; stir the brown sugar, syrup, and cinnamon into the melted butter until the sugar dissolves, 2 to 3 minutes. Add the banana slices and stir to coat; simmer until hot, 1 to 2 minutes.
Nutritional Facts
Per 12 servings
- Calories: 112
- Carbohydrate: 20g
- Fat: 4g
- Fiber: 1g
- Protein: 0g
- Sugar: 16g
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