Ingredients
6
6 servings
- •1 cup packed brown sugar
- •¼ cup milk
- •2 tablespoons light corn syrup
- •3 tablespoons butter
Instructions
- In a small saucepan, stir together the brown sugar, milk, corn syrup and butter. Warm over low heat until smooth and butter is melted. Do not boil.
Nutritional Facts
Per 6 servings
- Calories: 215
- Carbohydrate: 42g
- Fat: 6g
- Protein: 0g
- Sugar: 38g
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