Ingredients
2
2 servings
- •½ cup rolled oats
- •⅓ cup unsweetened applesauce
- •1 egg
- •½ teaspoon baking powder
- •½ teaspoon cinnamon
- •1.5 teaspoons vanilla extract
- •5 tablespoons cinnamon toast crunch, 2 tbsp for garnish or as desired
- •½ cup almond milk
Instructions
- Add your oats, apple sauce, egg, baking powder, cinnamon, vanilla extract, 3 tbsp of cinnamon toast crunch and your almond milk to a blender and blend until smooth. Set aside leftover cinnamon toast crunch for garnish.
- Transfer the baked oats mixture to a ramekin or loaf dish. Set your air fryer or oven to 350 degrees for 15 minutes. Halfway through add your cinnamon toast crunch to the top!
- Remove and let cool for 5 minutes. Add more Cinnamon Toast Crunch on top as desired.
- Enjoy!
Nutritional Facts
Per 2 servings
- Calories: 205
- Carbohydrate: 29g
- Fat: 5g
- Fiber: 4g
- Protein: 8g
- Sugar: 4g
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