Ingredients
8
8 servings
- •3 cups rolled oats
- •1 cup brown sugar
- •2 teaspoons ground cinnamon
- •2 teaspoons baking powder
- •1 teaspoon salt
- •2 eggs
- •1 cup milk
- •0.5 cup melted butter
- •2 teaspoons vanilla extract
- •0.75 cup dried cranberries
Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Mix together oats, brown sugar, cinnamon, baking powder, and salt in a large bowl. Beat in eggs, milk, melted butter, and vanilla extract. Stir in dried cranberries. Spread into a 9x13-inch baking dish.
- Bake in the preheated oven until top is golden, about 40 minutes.
Nutritional Facts
Per 8 servings
- Calories: 393
- Carbohydrate: 59g
- Fat: 15g
- Fiber: 4g
- Protein: 7g
- Sugar: 36g
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