Ingredients
10
10 servings
- •6 cups milk
- •2 cups semisweet chocolate chips
- •1.5 cups heavy whipping cream
- •1 (14 ounce) can sweetened condensed milk
- •1 teaspoon vanilla extract
Instructions
- Combine milk, chocolate chips, cream, condensed milk, and vanilla in a slow cooker.
- Cover and cook on Low, stirring occasionally, until chocolate chips are melted and mixture is smooth, about 2 hours.
Nutritional Facts
Per 10 servings
- Calories: 484
- Carbohydrate: 50g
- Fat: 30g
- Fiber: 2g
- Protein: 10g
- Sugar: 47g
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