White Chip Chocolate Cookies

Name: White Chip Chocolate Cookies
Total time: 30
Yield: 54
Ingredients: 2 cups all-purpose flour; 0.75 cup unsweetened cocoa powder; 1 teaspoon baking soda; 0.5 teaspoon salt; 2 cups white sugar; 1 cup unsalted butter, softened; 2 large eggs; 2 teaspoons vanilla extract; 1.6660000085831 cups white chocolate chips

Recipe by Ruth from allrecipes.com

Dessert 30 Mins.

Ingredients

54 servings

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2 cups all-purpose flour
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0.75 cup unsweetened cocoa powder
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1 teaspoon baking soda
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0.5 teaspoon salt
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2 cups white sugar

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1 cup unsalted butter, softened
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2 large eggs
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2 teaspoons vanilla extract
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1.6660000085831 cups white chocolate chips

Instructions

Preheat the oven to 350 degrees F (175 degrees C).
Combine flour, cocoa, baking soda, and salt in a bowl.
Beat sugar and butter with an electric mixer in a large bowl until smooth and creamy. Add eggs, one at a time, beating well after each addition. Stir in vanilla. Gradually mix in dry ingredients, then fold in white chocolate chips. Drop by spoonfuls onto ungreased baking sheets.
Bake in the preheated oven until set, 8 to 10 minutes. Remove from the oven, let cool on the baking sheets for 5 minutes, then transfer to a wire rack to cool completely.