Ingredients
10
10 servings
- •1 cup water
- •1 tablespoon vegetable oil
- •0.25 cup honey
- •1 teaspoon salt
- •0.5 cup rolled oats
- •2.3333299160004 cups bread flour
- •1 teaspoon active dry yeast
Instructions
- Place ingredients in bread machine pan in the order suggested by the manufacturer.
- Select Light Crust or Basic setting, and press Start.
Nutritional Facts
Per 10 servings
- Calories: 170
- Carbohydrate: 33g
- Fat: 2g
- Fiber: 1g
- Protein: 5g
- Sugar: 7g
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