Ingredients
36
36 servings
- •1 cup raisins
- •1.25 cups water
- •0.66666698455811 cup butter
- •1 cup white sugar
- •2 eggs
- •1 cup rolled oats
- •2 cups all-purpose flour
- •1 teaspoon baking soda
- •1 teaspoon ground cinnamon
- •0.5 teaspoon ground cloves
- •0.5 teaspoon ground nutmeg
- •0.5 teaspoon salt
Instructions
- Boil raisins for 2 to 3 minutes, reserving raisin water.
- Cream margarine and sugar. Add eggs, oatmeal and 9 tablespoons raisin water. Add flour, baking soda, spices and salt. Stir in raisins.
- Drop by a rounded teaspoonful onto cookie sheet. Bake 350 degrees F (175 degrees C) for 10-12 minutes.
Nutritional Facts
Per 36 servings
- Calories: 102
- Carbohydrate: 16g
- Fat: 4g
- Fiber: 1g
- Protein: 2g
- Sugar: 8g
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