Ingredients
6
6 servings
- •2 mangos - peeled, seeded, and cubed
- •1 banana
- •0.66666698455811 cup nonfat plain yogurt
- •2 teaspoons honey
- •6 cubes ice
- •1 teaspoon vanilla extract
Instructions
- In a blender combine mangoes, bananas, yogurt, honey, ice cubes, and vanilla extract until smooth. Refrigerate for 3 hours. Pour into individual dishes and serve.
Nutritional Facts
Per 6 servings
- Calories: 87
- Carbohydrate: 21g
- Fat: 0g
- Fiber: 2g
- Protein: 2g
- Sugar: 17g
Related Recipes
Mango Mousse
Mango and White Chocolate Mousse Cake
Creamy Mango Smoothie
Mango Lassi II
Easy Mango Banana Smoothie
Tropical Mango-Pineapple-Berry Smoothie
Summertime Mango Drink
Mango Orange Slush
Tropical Fruit Smoothie
Cream of Mango Soup
My Mango Lassi
