Ingredients
2
2 servings
- •2 mangos - peeled, seeded and diced
- •2 cups plain yogurt
- •0.5 cup white sugar
- •1 cup ice
Instructions
- In a blender, combine mangos, yogurt, sugar and ice. Blend until smooth. Pour into glasses and serve.
Nutritional Facts
Per 2 servings
- Calories: 482
- Carbohydrate: 102g
- Fat: 4g
- Fiber: 4g
- Protein: 14g
- Sugar: 98g
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