Ingredients
16 servings
- •1 cup white sugar
- •3 tablespoons instant iced tea powder
- •2 cups boiling water
- •1 (12 ounce) can frozen lemonade concentrate
- •2 teaspoons vanilla extract
- •1 tablespoon almond extract
- •3 quarts cold water, or as needed
Instructions
- Mix sugar and instant tea powder together in a 1-gallon container. Pour in boiling water and lemonade concentrate; mix until well combined. Stir in vanilla and almond extracts, then fill the container with cold water. Stir to combine.
- Serve over ice or refrigerate until ready to serve.
Nutritional Facts
Per 16 servings
- Calories: 103
- Carbohydrate: 26g
- Fat: 0g
- Fiber: 0g
- Protein: 0g
- Sugar: 25g