Ingredients
4
4 servings
- •1 cup raw almond
- •1 tablespoon vanilla extract
- •3 tablespoons honey
- •1 pinch salt
- •6 cups water
Instructions
- In a medium bowl, soak 1 cup of raw almonds in 2 cups (.5 L) of water overnight.
- Drain the bowl of water and place the almonds in a blender.
- Add 1 tablespoon vanilla, 3 tablespoons honey, 1 pinch of salt, and 4 cups (1 L) of water to the blender.
- Blend the mixture on high for 90 seconds.
- Use a cheesecloth to strain the liquid into a pouring container.
- (Optional) refrigerate 1-2 hours or serve immediately.
- Enjoy!
Nutritional Facts
Per 4 servings
- Calories: 351
- Carbohydrate: 13g
- Fat: 30g
- Fiber: 6g
- Protein: 12g
- Sugar: 4g
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