Ingredients
4
4 servings
- •16 ounces lean ground beef
- •4 ounces ground pork
- •0.5 cup grated Parmesan cheese
- •0.33333334326744 cup Italian seasoned bread crumbs
- •1 egg
- •2 cloves garlic, minced
- •1 teaspoon Italian seasoning
- •0.5 teaspoon salt
Instructions
- Preheat an air fryer to 350 degrees F (175 degrees C).
- Combine beef, pork, Parmesan cheese, bread crumbs, egg, garlic, Italian seasoning, and salt in a large bowl. Mix until evenly combined.
- Form into 16 equal meatballs (a small ice cream scoop is helpful) and place on a baking sheet.
- Place 1/2 of the meatballs in the basket of the air fryer and cook 8 minutes. Shake the basket and cook 2 minutes more. Transfer to a serving plate and let rest for 5 minutes. Repeat with remaining meatballs.
- Serve warm and enjoy!
Nutritional Facts
Per 4 servings
- Calories: 457
- Carbohydrate: 8g
- Fat: 33g
- Fiber: 1g
- Protein: 30g
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