Ingredients
4
4 servings
- •1 pound ground turkey
- •0.5 cup Italian-style bread crumbs
- •0.5 cup grated Parmesan cheese
- •1 egg
- •0.25 cup chopped fresh parsley
- •0.5 teaspoon kosher salt
Instructions
- Preheat the oven to 375 degrees F (190 degrees C).
- Mix turkey, bread crumbs, Parmesan cheese, egg, parsley, and salt together in a large bowl. Form meat mixture with wet hands into balls about 1 1/2 inches in diameter without handling or packing too hard.
- Bake in the preheated oven until browned, about 20 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
Nutritional Facts
Per 4 servings
- Calories: 280
- Carbohydrate: 10g
- Fat: 13g
- Fiber: 1g
- Protein: 30g
- Sugar: 1g
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