Ingredients
8
8 servings
- •1 (20 ounce) can crushed pineapple in juice (such as Dole®), undrained
- •1 cup miniature marshmallows (such as Kraft® Jet-Puffed)
- •1 (3.4 ounce) package instant pistachio pudding mix (such as Jell-O®)
- •0.5 cup chopped pecans (such as Planters®)
- •1.5 cups frozen whipped topping (such as Cool Whip®), thawed
Instructions
- Mix pineapple, marshmallows, pudding mix, and pecans together in a bowl; fold in whipped topping. Refrigerate salad until chilled and thickened, about 1 hour.
Nutritional Facts
Per 8 servings
- Calories: 204
- Carbohydrate: 31g
- Fat: 9g
- Fiber: 1g
- Protein: 1g
- Sugar: 26g
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