Ingredients
8 servings
- •⅓ cup brown sugar
- •1 jalapeno pepper, diced
- •2 tablespoons soy sauce
- •1 tablespoon lime juice
- •1 tablespoon honey
- •1 tablespoon rice vinegar
- •1 tablespoon red wine vinegar
- •½ teaspoon sesame oil
- •½ teaspoon fish sauce
- •1 pinch red pepper flakes, or more to taste
Instructions
- Combine brown sugar, jalapeno pepper, soy sauce, lime juice, honey, rice vinegar, red wine vinegar, sesame oil, fish sauce, and red pepper flakes in a saucepan; bring to a boil. Reduce heat and simmer until slightly reduced, 15 to 20 minutes.
Nutritional Facts
Per 8 servings
- Calories: 50
- Carbohydrate: 12g
- Fat: 0g
- Fiber: 0g
- Protein: 0g
- Sugar: 11g