Ingredients
16
16 servings
- •1 cup mayonnaise
- •3 tablespoons white sugar
- •3 tablespoons vinegar
- •2 tablespoons melted butter
- •1 teaspoon tomato paste
- •¾ teaspoon paprika
- •¼ teaspoon cayenne pepper, or to taste
- •¼ teaspoon garlic powder, or to taste
Instructions
- Mix mayonnaise, sugar, vinegar, butter, tomato paste, paprika, cayenne pepper, and garlic powder together in a bowl until smooth; refrigerate until chilled, at least 30 minutes.
Nutritional Facts
Per 16 servings
- Calories: 121
- Carbohydrate: 3g
- Fat: 12g
- Fiber: 0g
- Protein: 0g
- Sugar: 3g
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