Ingredients
12 servings
- •2 (8 ounce) packages cream cheese, softened
- •1 cup shredded Cheddar cheese
- •¼ cup finely diced onion
- •1 teaspoon Worcestershire sauce
- •1 red bell pepper
- •1 bunch fresh parsley, chopped
- •¼ cup chopped pecans, or as needed
Instructions
- Mix cream cheese, Cheddar cheese, onion, and Worcestershire sauce together in a bowl with an electric mixer until completely blended. Turn cheese mixture onto a sheet of waxed paper and form it into the shape of a Christmas tree. Refrigerate cheese 'tree' until firm, at least 1 hour.
- Cut bell pepper into thin strips and 1 star shape.
- Press parsley into cheese tree to cover. Press bell pepper strips in a row to form a 'garland'. Make another 'garland' using chopped pecans. Place bell pepper star at the top of the 'tree'. Carefully transfer 'tree' to a serving platter.
Nutritional Facts
Per 12 servings
- Calories: 235
- Carbohydrate: 3g
- Fat: 22g
- Fiber: 1g
- Protein: 8g
- Sugar: 1g