Ingredients
20
20 servings
- •1 (8 ounce) package cream cheese, softened
- •1 tablespoon mayonnaise
- •1 teaspoon lemon juice concentrate
- •1 (8 ounce) package shredded Cheddar cheese
- •0.25 cup chopped onion
- •0.5 cup chopped green olives
Instructions
- Blend cream cheese, mayonnaise, and lemon juice concentrate in a medium bowl; mix in Cheddar cheese, onion, and green olives. Form the mixture into a ball shape. Cover and chill in the refrigerator 3 hours, or until firm, before serving.
Nutritional Facts
Per 20 servings
- Calories: 95
- Carbohydrate: 1g
- Fat: 9g
- Fiber: 0g
- Protein: 4g
- Sugar: 0g
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