Ingredients
8
8 servings
- •1 pound dried great Northern beans, soaked overnight
- •0.5 pound cooked ham, chopped
- •0.5 cup brown sugar
- •1 tablespoon onion powder
- •1 tablespoon dried parsley
- •0.5 teaspoon garlic salt
- •0.5 teaspoon black pepper
- •0.25 teaspoon cayenne pepper
- •8 cups water, or as needed
Instructions
- Combine beans, ham, brown sugar, onion powder, parsley, garlic salt, black pepper, and cayenne pepper in a slow cooker. Pour enough water into the slow cooker to cover the mixture by about 2 inches. Cover and cook on Low, stirring occasionally, for 12 hours.
Nutritional Facts
Per 8 servings
- Calories: 318
- Carbohydrate: 50g
- Fat: 6g
- Fiber: 12g
- Protein: 18g
- Sugar: 15g
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