Ingredients
8
8 servings
- •1 ½ teaspoons Dijon mustard
- •1 ½ teaspoons grated orange zest
- •1 teaspoon ground cumin, or to taste
- •¼ teaspoon red pepper flakes, or to taste
- •1 tablespoon fresh orange juice
- •¼ cup rice vinegar
- •⅓ cup olive oil, or to taste
- •1 pinch salt, or to taste
- •1 pinch ground black pepper
Instructions
- Place Dijon mustard, orange zest, cumin, red pepper flakes, orange juice, rice wine vinegar, and olive oil into a jar with a screw top. Add salt and pepper to taste.
- Cover jar and shake vigorously for 2 minutes to form temporary emulsion.
Nutritional Facts
Per 8 servings
- Calories: 83
- Carbohydrate: 1g
- Fat: 9g
- Fiber: 0g
- Protein: 0g
- Sugar: 0g
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