Ingredients
12
12 servings
- •½ cup vegetable oil
- •½ cup raspberry wine vinegar
- •½ cup white sugar
- •2 teaspoons Dijon mustard
- •¼ teaspoon dried oregano
- •¼ teaspoon ground black pepper
Instructions
- In a jar with a tight fitting lid, combine the oil, vinegar, sugar, mustard, oregano, and pepper. Shake well.
Nutritional Facts
Per 12 servings
- Calories: 118
- Carbohydrate: 10g
- Fat: 9g
- Sugar: 8g
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