Orange Vinaigrette

Orange Vinaigrette

Recipe by jen from allrecipes.com

5 Mins.

Ingredients

4

4 servings

  • 0.25 cup orange juice
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon Dijon-style prepared mustard
  • 2 teaspoons honey
  • 0.125 teaspoon cracked black pepper

Instructions

  • Combine orange juice, vinegar, mustard, honey, and pepper in a small jar with a lid. Cover and vigorously shake until combined. Store in the refrigerator for up to 1 week. Shake well before serving.

Nutritional Facts

Per 4 servings

  • Calories: 27
  • Carbohydrate: 7g
  • Fiber: 0g
  • Protein: 0g
  • Sugar: 6g

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