Ingredients
12 servings
- •1 (16 ounce) package bologna
- •4 large hard-boiled eggs, peeled and chopped
- •1 cup creamy salad dressing (such as Miracle Whip®), or to taste
- •0.5 cup sweet pickle relish, or to taste
Instructions
- Grind bologna and eggs in a meat grinder with a medium blade.
- Transfer ground mixture to a large bowl; stir in salad dressing and relish until well combined. Cover and refrigerate until chilled, 2 to 3 hours.
Nutritional Facts
Per 12 servings
- Calories: 166
- Carbohydrate: 7g
- Fat: 13g
- Fiber: 0g
- Protein: 6g