Hoagie Dip

Name: Hoagie Dip
Total time: 15
Yield: 24
Ingredients: 2 cups mayonnaise; 2 teaspoons dried oregano; 1 pound processed American cheese, sliced; 0.5 pound cooked ham, thinly sliced; 0.5 pound Genoa salami, thinly sliced; 1 medium onion, diced; 0.5 head iceberg lettuce, shredded; 2 medium tomatoes, diced; 12 hoagie rolls, torn into pieces for dipping

Recipe by C Schuster from allrecipes.com

Dinner,Appetizer 15 Mins.

Ingredients

24 servings

•

2 cups mayonnaise
•

2 teaspoons dried oregano
•

1 pound processed American cheese, sliced
•

0.5 pound cooked ham, thinly sliced
•

0.5 pound Genoa salami, thinly sliced

•

1 medium onion, diced
•

0.5 head iceberg lettuce, shredded
•

2 medium tomatoes, diced
•

12 hoagie rolls, torn into pieces for dipping

Instructions

Stir mayonnaise and oregano together in a medium bowl.
Tear American cheese, ham, and salami into small pieces; place into a large bowl. Stir in mayonnaise mixture, 1/2 cup at a time, until cheese and meats are well coated. Stir in onion, then stir in lettuce and tomatoes.
Serve with bread pieces for dipping.