Candied Sweet Potatoes with Marshmallows
Recipe by NKTompk03 from allrecipes.com
Dinner,Side Dish 50 Mins.
Ingredients
10
10 servings
- •5 large sweet potatoes, peeled and cubed
- •½ (14 ounce) can sweetened condensed milk
- •½ cup salted butter, cut into small pieces
- •2 tablespoons ground cinnamon
- •⅓ cup brown sugar
- •1 ½ cups miniature marshmallows
Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Place sweet potatoes in a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 15 minutes. Drain.
- Place 1/2 of the sweet potatoes in a medium mixing bowl. Mash, then mix in condensed milk, butter, and cinnamon. Add remaining sweet potato cubes and sprinkle in all but 1 tablespoon brown sugar; stir gently to combine but not so much that the sugar dissolves. Transfer potato mixture to a 2-quart baking dish, top with marshmallows, and sprinkle remaining brown sugar on top.
- Bake in the preheated oven until marshmallows are golden brown, 10 to 15 minutes.
Nutritional Facts
Per 10 servings
- Calories: 398
- Carbohydrate: 71g
- Fat: 11g
- Fiber: 8g
- Protein: 5g
- Sugar: 32g
Related Recipes
Mashed Sweet Potatoes with Marshmallows
Candied Yams
Sweet Potato Marshmallow Stacks
Candied Sweet Potatoes
Sweet Potato Casserole with Marshmallows
Easy Sweet Potato Casserole with Marshmallows
Easy Sweet Potato Casserole
Brandied Candied Sweet Potatoes
Slow Cooker Sweet Potatoes (Yams) and Marshmallows
Stovetop Candied Sweet Potatoes
Baked Sweet Potato Balls
