Aegean Chicken Salad

Aegean Chicken Salad

Recipe by Kelly from allrecipes.com

Lunch 20 Mins.

Ingredients

3

3 servings

  • •
    1 (12.5 fl oz) can chicken breast chunks, drained
  • •
    ¼ cup finely chopped red onion
  • •
    1 teaspoon fresh lemon juice
  • •
    2 tablespoons Greek yogurt
  • •
    ¼ cup hummus
  • •
    ¼ cup kalamata olives, chopped
  • •
    ¼ cup finely chopped red bell pepper
  • •
    1 teaspoon chopped fresh dill
  • •
    ¼ cup crumbled feta cheese

Instructions

  • Break up chicken in a large bowl using a fork. Stir in onion, lemon juice, yogurt, hummus, olives, red bell pepper, and dill. Sprinkle with feta cheese.

Nutritional Facts

Per 3 servings

  • Calories: 332
  • Carbohydrate: 7g
  • Fat: 19g
  • Fiber: 2g
  • Protein: 31g
  • Sugar: 2g

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