Ingredients
10 servings
- •1 cup buttermilk
- •1 cup mayonnaise
- •0.33333334326744 bunch fresh cilantro, or to taste
- •1 fresh tomatillo, husk removed, or more to taste
- •0.5 lime, juiced
- •0.5 jalapeno pepper, stemmed and seeded, or more to taste
- •1 (1 ounce) package dry ranch dressing mix (such as Hidden Valley Ranch®)
- •1 clove garlic, peeled
- •0.125 teaspoon freshly ground black pepper, or more to taste
Instructions
- Blend buttermilk, mayonnaise, cilantro, tomatillo, lime juice, jalapeno pepper, ranch dressing mix, garlic, and black pepper together in a blender until smooth. Refrigerate until flavors blend, at least 1 hour.
Nutritional Facts
Per 10 servings
- Calories: 178
- Carbohydrate: 4g
- Fat: 18g
- Fiber: 0g
- Protein: 1g
- Sugar: 2g