Ingredients
16
16 servings
- •1 cup unsalted butter
- •0.25 cup chopped fresh cilantro
- •1.5 tablespoons lime juice
- •0.5 teaspoon crushed red pepper flakes
- •salt to taste
Instructions
- In a mixing bowl, cream butter. Mix in cilantro, lime juice, and red pepper flakes. Season with salt to taste. Cover, and chill for at least 1 hour.
Nutritional Facts
Per 16 servings
- Calories: 102
- Carbohydrate: 0g
- Fat: 12g
- Protein: 0g
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