Ingredients
4
4 servings
- •1 pound lean ground beef
- •1 cup chicken-flavored stuffing mix
- •½ cup milk
- •1 ½ (4 ounce) cans chopped green chilies
- •½ cup diced yellow onion
- •1 large egg
- •1 tablespoon jalapeno ketchup
- •1 tablespoon Worcestershire sauce
- •1 teaspoon dried parsley
- •¾ teaspoon salt
- •½ teaspoon garlic powder
- •¼ teaspoon black pepper
- •½ cup jalapeno ketchup
- •2 tablespoons brown sugar
- •1 tablespoon red wine vinegar
Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Mix ground beef, stuffing mix, milk, green chiles, onion, egg, jalapeno ketchup, Worcestershire sauce, parsley, salt, garlic powder, and pepper together for meatloaf in a bowl until thoroughly combined. Form into a loaf shape and place in a baking dish.
- Mix jalapeno ketchup, brown sugar, and vinegar for glaze together in a bowl; spread evenly over top of the meatloaf.
- Bake in the preheated oven until no longer pink in the center, about 55 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). Allow to rest for 10 minutes before slicing and serving.
Nutritional Facts
Per 4 servings
- Calories: 478
- Carbohydrate: 48g
- Fat: 19g
- Fiber: 3g
- Protein: 29g
- Sugar: 21g
Related Recipes
Meatloaf California
Onion- and Pepper-Stuffed Meatloaf
Meatloaf Cupcakes
No Ordinary Meatloaf
Classic Meatloaf
Green Chile Hamburger Stew
Three-Meat Meatloaf
Garden Meatloaf
Mac's Magnificent Meatloaf
Cajun Style Meatloaf
Monster Smoked Meatloaf
