Ingredients
6
6 servings
- •1 ½ pounds ground beef chuck
- •½ cup chopped onion
- •½ cup brown sugar
- •1 beaten egg
- •1 (15 ounce) jar chunky salsa
- •1 ½ cups dry bread crumbs
Instructions
- Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan.
- Lightly mix the ground chuck, onion, brown sugar, egg, salsa, and bread crumbs in a bowl, and spoon into the prepared baking dish.
- Bake in the preheated oven for about 45 minutes, until the meatloaf is cooked all the way through and the top is browned. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
Nutritional Facts
Per 6 servings
- Calories: 565
- Carbohydrate: 43g
- Fat: 33g
- Fiber: 3g
- Protein: 25g
- Sugar: 22g
Related Recipes
Easy Garden Meatloaf
No Ordinary Meatloaf
Meatloaf Cupcakes
Skinny Meatloaf
Barbara's Best Meatloaf
Three-Meat Meatloaf
Classic Meatloaf
Barbeque Ranch Meatloaf
Ranch Meatloaf
Meatloaf With A Bite
Wonderful Meatloaf
