Ingredients
6
6 servings
- •1 teaspoon butter
- •1 (10 ounce) package frozen blueberries
- •9 tablespoons all-purpose flour
- •1 pinch baking powder
- •1 pinch salt
- •1 cup buttermilk
- •3 eggs
- •6 tablespoons white sugar
- •1 teaspoon grated orange zest
- •1 teaspoon vanilla extract
- •1 tablespoon brown sugar, or more to taste
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Grease a baking dish with butter.
- Place a layer of blueberries into the prepared baking dish.
- Combine flour, baking powder, and salt in a small bowl. Whisk together buttermilk, eggs, and sugar in a large bowl. Add flour mixture to buttermilk mixture and stir until batter is smooth. Mix in vanilla extract and orange zest. Carefully pour over blueberries in the baking dish.
- Bake in the preheated oven until set, about 30 minutes. Sprinkle with a thin layer of brown sugar. Return to the oven and bake until sugar is lightly browned, 10 to 15 minutes. Serve warm or cold.
Nutritional Facts
Per 6 servings
- Calories: 180
- Carbohydrate: 32g
- Fat: 4g
- Fiber: 2g
- Protein: 6g
- Sugar: 21g
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