Potato Bread IV

Potato Bread IV

Recipe by Becky from allrecipes.com

Snack

Ingredients

12

12 servings

  • 1.125 cups water
  • 3 cups bread flour
  • 0.5 cup dry potato flakes
  • 1.5 tablespoons instant powdered milk
  • 1.5 tablespoons white sugar
  • 1.5 teaspoons salt
  • 1.5 tablespoons margarine
  • 2 teaspoons active dry yeast

Instructions

  • Place ingredients into the pan of the bread machine in the order suggested by the manufacturer. Select the Basic or White Bread setting. Start.

Nutritional Facts

Per 12 servings

  • Calories: 29
  • Carbohydrate: 4g
  • Fat: 1g
  • Fiber: 0g
  • Protein: 1g
  • Sugar: 2g

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