Ingredients
12
12 servings
- •6 slices reduced-sodium bacon
- •12 Medjool dates, pitted
- •12 whole salted almonds
Instructions
- Place the air fryer close to an exhaust fan and preheat to 285 degrees F (140 degrees C).
- Place bacon onto a cutting board and slice in half crosswise. Stuff each date with 1 almond and wrap with 1/2 slice of bacon. Place the bacon-wrapped dates into the basket of the air fryer, end side down, not touching.
- Air fry until fat has been rendered, 10 to 11 minutes. Remove to a paper towel-lined plate to drain. Serve warm.
Nutritional Facts
Per 12 servings
- Calories: 128
- Carbohydrate: 22g
- Fat: 4g
- Fiber: 2g
- Protein: 3g
- Sugar: 18g
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