Ingredients
16
16 servings
- •16 fresh or dried pitted dates, such as Medjool
- •16 smoked almonds
- •8 thick slices applewood-smoked bacon, halved crosswise
- •Reynolds Wrap® Aluminum Foil
Instructions
- Preheat oven to 400 degrees F. Cut a slit in each date. Place almonds inside slits. Press together the dates to close slits. Wrap each date with a piece of bacon.
- Line a shallow baking pan with Reynolds Wrap® Aluminum Foil. Add a roasting rack; place the dates on rack. Roast for 15 to 20 minutes or until bacon is crisp. Serve immediately with toothpicks. Dates will be hot inside.
Nutritional Facts
Per 16 servings
- Calories: 64
- Carbohydrate: 7g
- Fat: 3g
- Fiber: 1g
- Protein: 3g
- Sugar: 5g
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