Ingredients
8 servings
- •3 eggs
- •¾ cup white sugar
- •1 tablespoon honey, or to taste
- •¾ cup all-purpose flour
- •1 teaspoon baking powder
- •1 tablespoon green tea powder (matcha)
- •¼ cup cold water
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Beat eggs together in a bowl using an electric mixer on medium speed until volume doubles or triples, about 7 minutes. In the following order, add sugar, honey, flour, baking powder, green tea powder, and water to eggs, beating 15 to 30 seconds before each addition. Pour batter into a 9-inch cake pan.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean, 25 to 30 minutes.
Nutritional Facts
Per 8 servings
- Calories: 151
- Carbohydrate: 30g
- Fat: 2g
- Fiber: 0g
- Protein: 4g
- Sugar: 21g