Ingredients
6 servings
- •1.7 oz white chocolate
- •¼ cup sugar
- •¾ cup milk
- •2 eggs
- •2 cups flour
- •3 ½ tablespoons matcha green tea powder
- •1 tablespoon baking powder
- •1.7 oz white chocolate
- •strawberry
- •blueberry
Instructions
- Warm up milk until almost boiling.
- In a bowl, put in the white chocolate and sugar, then pour over warm milk and mix until chocolate is melted.
- Add 2 eggs and mix.
- Add flour, green tea powder, and baking powder into the mixture. Pour into the rice cooker pan and cook for 1 hour.
- Take the cake out from the pan and let it cool.
- Glaze with melted white chocolate, then add the strawberries and blueberries.
- Enjoy!
Nutritional Facts
Per 6 servings
- Calories: 331
- Carbohydrate: 55g
- Fat: 8g
- Fiber: 1g
- Protein: 9g
- Sugar: 16g