Ingredients
12
12 servings
- •1.25 cups warm water (110 degrees F/45 degrees C)
- •2 cups all-purpose flour
- •1 cup semolina flour
- •0.5 teaspoon white sugar
- •1 teaspoon salt
- •2 teaspoons olive oil
- •2 teaspoons active dry yeast
Instructions
- Place all ingredients in the bread machine pan in the order suggested by the manufacturer. Select dough cycle.
- Remove after rise cycle and use with your favorite pizza recipe.
Nutritional Facts
Per 12 servings
- Calories: 86
- Carbohydrate: 16g
- Fat: 1g
- Fiber: 1g
- Protein: 2g
- Sugar: 0g
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