Corn Flake Holly Wreaths Submitted By Jillann Meunier

Instructions

• In a large saucepan over medium heat–melt the butter.
• Add the marshmallows and food coloring–stirring constantly–until the marshmallows have melted.
• Remove from heat and fold in corn flakes until all the cereal is coated.
• Drop onto wax paper until cool enough to touch (but still warm).
• Form cooled/warm clusters into wreaths and finish by pressing in cinnamon candies to decorate.
• Enjoy!