Ingredients
8 servings
- •6 potatoes, cut into wedges
- •2 tablespoons vegetable oil
- •2 tablespoons shredded Parmesan cheese
- •2 teaspoons curry powder
- •1 teaspoon paprika
- •1 teaspoon salt
- •½ teaspoon garlic powder
Instructions
- Preheat oven to 400 degrees F (200 degrees C). Grease a baking sheet.
- Place potatoes, vegetable oil, Parmesan cheese, curry powder, paprika, salt, and garlic powder in a resealable plastic bag; shake to coat. Spread seasoned potatoes over prepared baking sheet.
- Bake in preheated oven until tender, about 20 minutes.
Nutritional Facts
Per 8 servings
- Calories: 162
- Carbohydrate: 29g
- Fat: 4g
- Fiber: 4g
- Protein: 4g
- Sugar: 1g