Ingredients
6
6 servings
- •12 ounces cooked and flaked blue crabmeat
- •0.66666668653488 cup blue cheese salad dressing
- •0.33333334326744 cup mayonnaise
- •1 cup seasoned dry bread crumbs
- •1 cup minced onion
- •2 cloves garlic
- •1 large tomato, diced
- •salt and pepper to taste
- •0.5 cup grated Asiago cheese
- •6 plain croissants, split in half
Instructions
- In a medium bowl, mix together the crabmeat, blue cheese dressing, mayonnaise, bread crumbs, onion, and garlic. Gently fold in tomato, and season with salt and pepper to taste. Asiago cheese can be folded into the mixture, or sprinkled over the top when serving.
- Spread about 1/2 cup of the mixture on half of each croissant, and top with the other halves.
Nutritional Facts
Per 6 servings
- Calories: 667
- Carbohydrate: 46g
- Fat: 42g
- Fiber: 3g
- Protein: 24g
- Sugar: 12g
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