Homemade Tomato Juice Cocktail
Recipe by MTARARAT from allrecipes.com
Breakfast,Drink 1 Hr. 10 Mins.
Ingredients
6
6 servings
- •2 cups water
- •1 (6 ounce) can tomato paste
- •2 tablespoons lemon juice
- •2 tablespoons white sugar
- •1 teaspoon salt, or to taste
- •3 cups water, more if needed
Instructions
- Blend 2 cups water, tomato paste, lemon juice, sugar, and salt together in a blender until smooth; pour into a 1/2 gallon container. Stir 3 cups water into mixture. Refrigerate until thickened, about 1 hour. Add 1 more cup water if juice is too thick.
Nutritional Facts
Per 6 servings
- Calories: 41
- Carbohydrate: 10g
- Fat: 0g
- Fiber: 1g
- Protein: 1g
- Sugar: 8g
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