Churro Chex Mix

Name: Churro Chex Mix
Total time: 30
Yield: 24
Ingredients: 2 cups crispy rice cereal squares (such as Rice Chex™); 2 cups original flavor cone-shaped corn snacks (such as Bugles(R)), divided; 2 cups cinnamon graham cracker sticks (such as bone-shaped Scooby-Doo snacks); 0.5 cup pecan halves, toasted, divided; 0.25 cup cookie butter (such as Trader Joe's® Speculoos Cookie Butter®); 2 tablespoons butter; 0.5 cup cinnamon chips, divided; 5 cups cinnamon-flavored crispy rice cereal squares (such as Cinnamon Chex™)

Recipe by thedailygourmet from allrecipes.com

Appetizer,Snack 30 Mins.

Ingredients

24 servings

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2 cups crispy rice cereal squares (such as Rice Chex™)
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2 cups original flavor cone-shaped corn snacks (such as Bugles(R)), divided
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2 cups cinnamon graham cracker sticks (such as bone-shaped Scooby-Doo snacks)
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0.5 cup pecan halves, toasted, divided

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0.25 cup cookie butter (such as Trader Joe's® Speculoos Cookie Butter®)
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2 tablespoons butter
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0.5 cup cinnamon chips, divided
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5 cups cinnamon-flavored crispy rice cereal squares (such as Cinnamon Chex™)

Instructions

Combine Rice Chex, 1 cup Bugles, 1 cup graham cracker sticks, and 1/4 cup pecan halves in a large bowl.
Melt cookie butter and butter in a saucepan over medium heat. Add 1/4 cup cinnamon chips and stir until smooth and well combined. Remove from heat and pour mixture over the cereal mixture. Stir gently to coat all pieces.
Spread mixture out onto a parchment-lined baking sheet, separating any larger pieces. Allow to cool for about 15 minutes.
Combine Cinnamon Chex with remaining 1 cup Bugles, 1 cup graham cracker sticks, and 1/4 cup pecans in a large bowl. Add to the cooled mixture and toss gently to combine.