Ingredients
4 servings
- •1 (8 ounce) package cream cheese, softened
- •1 (7 ounce) can tomatillo salsa
- •1 bunch fresh cilantro, chopped
- •1 tablespoon sour cream
- •1 tablespoon fresh lime juice
- •2 teaspoons garlic powder
- •1 teaspoon freshly ground black pepper
- •1 teaspoon celery salt
- •0.5 teaspoon ground cumin
Instructions
- Combine cream cheese, tomatillo salsa, cilantro, sour cream, lime juice, garlic powder, pepper, celery salt, and cumin in a blender or food processor. Blend until smooth and creamy. Place in a serving bowl.
Nutritional Facts
Per 4 servings
- Calories: 230
- Carbohydrate: 7g
- Fat: 21g
- Fiber: 1g
- Protein: 5g
- Sugar: 2g