Ingredients
5
5 servings
- •2 cups all-purpose flour
- •4 teaspoons baking powder
- •1 teaspoon salt
- •¼ teaspoon granulated garlic
- •¼ teaspoon Italian seasoning (such as Trader Joe's® 21 Seasoning Salute)
- •1 ½ cups warm milk
- •2 large eggs
- •⅓ cup salted butter, melted
- •⅓ cup shredded Cheddar cheese
- •1 (24 ounce) package frozen breaded chicken breast fillets (such as Kirkwood®)
- •cooking spray
- •1 pinch salt
Instructions
- Mix flour, baking powder, salt, garlic, and seasoning in a large bowl; set aside. Beat milk, eggs, and melted butter together in a separate bowl. Pour milk mixture into the flour mixture; beat until blended. Fold in Cheddar cheese.
- Preheat an air fryer to 400 degrees F (200 degrees C) for 5 minutes.
- Air fry chicken for 7 minutes. Turn chicken pieces and cook for another 6 minutes.
- Meanwhile, preheat the oven to 200 degrees F (95 degrees C). Preheat a waffle iron according to manufacturer's instructions. Spray waffle iron with nonstick cooking spray.
- Ladle 3 tablespoons batter on the waffle iron. Cook until waffle is golden brown and the iron stops steaming, about 5 minutes. Place on a lined baking sheet and keep warm in the oven. Repeat with remaining batter.
- Assemble waffle and chicken sandwiches once all the waffles are cooked.
Nutritional Facts
Per 5 servings
- Calories: 567
- Carbohydrate: 46g
- Fat: 21g
- Fiber: 3g
- Protein: 46g
- Sugar: 5g
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