Ingredients
15
15 servings
- •1.25 cups rice milk
- •2 tablespoons white sugar
- •2 tablespoons canola oil
- •1 teaspoon salt
- •4 cups spelt flour
- •2.5 teaspoons bread machine yeast
Instructions
- Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select cycle; press Start.
Nutritional Facts
Per 15 servings
- Calories: 144
- Carbohydrate: 27g
- Fat: 3g
- Fiber: 1g
- Protein: 5g
- Sugar: 3g
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