Ingredients
8
8 servings
- •8 bratwurst
- •2 (12 fluid ounce) cans or bottles beer
- •1 onion, sliced
- •¾ cup ketchup
Instructions
- Place bratwurst, beer, onion, and ketchup in a slow cooker. Pour water over mixture until everything is covered. Set slow cooker to HIGH and cook for 4 hours.
- Preheat an outdoor grill for high heat and lightly oil grate.
- Grill bratwurst on preheated grill until they are browned, about 5 minutes.
Nutritional Facts
Per 8 servings
- Calories: 377
- Carbohydrate: 13g
- Fat: 27g
- Fiber: 0g
- Protein: 14g
- Sugar: 6g
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